politics of food
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politics of food by Don Mitchell

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Published by J. Lorimer in Toronto .
Written in English

Subjects:

  • Food industry and trade -- Canada.,
  • Farm produce -- Canada -- Marketing.,
  • Agriculture and state -- Canada.

Book details:

Edition Notes

Bibliography, p. (232)-235.

StatementDon Mitchell.
The Physical Object
Pagination235 p. ;
Number of Pages235
ID Numbers
Open LibraryOL21083177M

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Food Politics: How the Food Industry Influences Nutrition and Health (, paperback , revised edition , tenth anniversary edition, ) We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. Jun 16,  · “The Politics of Food concretely demonstrates that local contexts do, in fact, shape larger settings, even as governments, corporations, social movements, and other institutions define the moral grounds of culture. Mapping social connections across a variety of sites, this book deepens our understanding of how food practices shape the human /5(2). “By , the economic theory of neoliberalism, with its faith in free markets, property rights, and individual autonomy, had begun to reshape cultural notions of good citizenship. As a reminder, I discussed issues related to sponsored research—including why the conduct of the science is not the problem with these studies—in my book, Unsavory Truth: How Food Companies Skew the Science of What We Eat.

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