Bibliography, p. (232)-235.
|The Physical Object|
|Pagination||235 p. ;|
|Number of Pages||235|
Food Politics: How the Food Industry Influences Nutrition and Health (, paperback , revised edition , tenth anniversary edition, ) We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. Jun 16, · “The Politics of Food concretely demonstrates that local contexts do, in fact, shape larger settings, even as governments, corporations, social movements, and other institutions define the moral grounds of culture. Mapping social connections across a variety of sites, this book deepens our understanding of how food practices shape the human /5(2). “By , the economic theory of neoliberalism, with its faith in free markets, property rights, and individual autonomy, had begun to reshape cultural notions of good citizenship. As a reminder, I discussed issues related to sponsored research—including why the conduct of the science is not the problem with these studies—in my book, Unsavory Truth: How Food Companies Skew the Science of What We Eat.
The information about Food Politics shown above was first featured in "The BookBrowse Review" - BookBrowse's online-magazine that keeps our members abreast of notable and high-profile books publishing in the coming weeks. In most cases, the reviews are necessarily limited to those that were available to us ahead of publication. If you are the publisher or author of this book and feel that the. With disease, contamination, famine, hunger and imbalanced food markets all unfortunate realities, a book that interrogates the politics of food is long overdue. From the BSE outbreak in the s through to cultural taboos and the genetic modification of produce and livestock, this timely book raises provocative questions about how we relate. In Food Politics, Dr. Marion Nestle argues that it is the food industry that not only determines our food supply, but negatively influences our diet and health in ways oftentimes invisible to the average consumer. An authority in the area of nutrition and food policy, Dr. Nestle has been intimately involved with the food industry for decades. Marion Nestle, professor of Sociology, Nutrition, Food Science, and Public Health, has devoted Food Politics to the the presentation of how the food industry affects public health. The book is.
Buy Politics & government books from chevreschevalaosta.com today. Find our best selection and offers online, with FREE Click & Collect or UK delivery. food & drink health & lifestyle History Please provide me with your latest book news, views and details of Waterstones’ special offers. Place Order. Guardian best books of across fiction, politics, food and more. Film Books Music Art & design TV & radio Stage Classical Games News Opinion Sport Culture Lifestyle About us. The politics of food is changing fast. In rich countries, obesity is now a more serious problem than hunger. Consumers once satisfied with cheap and convenient food now want food that is also safe, nutritious, fresh, and grown by local farmers using fewer chemicals. This book explains how to fight back by offering reliable resources. Readers will learn how to spot the PR, how to not be fooled, and how to organize, for example, to improve school food. Appetite for Profit, for the first time: Explains why we cannot not trust food corporations to “do the right thing”.